HUC Participant Page

Yes! We currently offer evening deliveries from 5-6pm. We cannot allow evening pickups as our kitchen is closed at that time but our volunteers are happy to drop it off right to your doorstep.

Participants receive a kit with 2-3 recipes every two weeks. 

Absolutely. We accept applications on a needs basis and do not charge for any part of the program. 

We ask that participants fill out a quick feedback form by the end of the week that they got their kit. This ensures that recipes are made before the food goes bad and reduces food waste. We also ask that participants stay open to trying new types of foods and complete each recipe to the best of their ability. 

Call Ted, our Program Manager, at 604-798-2209. 

Yes, it is required that the feedback forms are completed by Sunday night at midnight of the same week you got the kit. For example, if you got a kit on Tuesday, February 14th, you would need to fill out the appropriate feedback form by February 19th.

Please contact Michaela Reist at 604-855-2956 or [email protected], or Ted Kim at 604-798-2209 or [email protected]